About
As a small family farm in Southern Illinois, our mission is to provide busy families with healthy food options. We achieve this by raising 100% grass-fed beef, pastured pork, and chicken, which we deliver to areas including St. Louis and beyond. Our approach is rooted in the belief that a healthy lifestyle starts with the food we eat, rather than relying on pharmaceuticals.
Contact information
- Sunday Closed
- Monday 8:30 AM – 5:30 PM
- Tuesday 8:30 AM – 5:30 PM
- Wednesday 8:30 AM – 5:30 PM
- Thursday 8:30 AM – 5:30 PM
- Friday 8:30 AM – 5:30 PM
- Saturday 9:00 AM – 3:00 PM
Areas of Expertise
At The Log Cabin Ranch, we raise nutrient-dense beef on open pastures to provide shoppers with grass fed beef St Louis families prefer for both flavor and health. Our small-batch approach in Ina ensures every cut is traceable from pasture to plate, and customers can choose steaks, roasts, or ground beef tailored to their needs. We prioritize animal welfare and sustainable practices so you know exactly where your food comes from.
We offer reliable local meat delivery St Louis residents count on, bringing fresh packages directly from our ranch to your door or a convenient pickup point. The Log Cabin Ranch handles packaging and temperature control to preserve quality during transit, and we schedule deliveries to fit busy households. Our goal is to make locally raised protein accessible without extra time or hassle.
Our pasture raised chicken St Louis customers love comes from birds allowed to forage in healthy, chemical-free fields for better flavor and nutrition. The Log Cabin Ranch manages flock rotations and humane care so each whole bird or cut you purchase reflects responsible stewardship. Ordering is simple and we coordinate pickups or deliveries to the St Louis area.
Choosing a quarter cow St Louis shoppers appreciate is an affordable way to stock your freezer with a variety of beef cuts while supporting a local farm. At The Log Cabin Ranch we prepare custom butchering options and clearly label each package so pickup in Ina or delivery to the greater St Louis region is seamless. Our team helps customers calculate portions and storage to make the process easy from purchase to plate.
If you need convenient grass fed beef delivery, The Log Cabin Ranch offers scheduled shipments and local drop-offs that maintain freshness from our pastures to your freezer. We provide clear ordering options, portioned vacuum-sealed packages, and temperature-controlled transport so customers receive premium cuts ready to cook. This service helps families in the St Louis area access truly pasture-raised beef without the middleman.
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